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Loch Fyne smoked salmon

Loch Fyne smoked salmon

My favourite smoked salmon. Store in refrigerator and remove from pack ten minutes before serving to release the full flavour , delicate and subtly smoky,with hints of sweetness.The faintest tang of oak,and a satisfying fullness of flavour in the mouth.Simply delicious with brown bread, butter and lemon wedges,
scrambled eggs and asparagus or pasta and cream.This product comes in a 100g pack.


Price: 6.50

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